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Tete-a-Tete

Home-grown brands are ‘in’ thing

Home-grown brands are ‘in’ thing

The one thing you’d like to change about the Indian market… Nothing. We...Read More
Purrfect sunsets in the Carribean

Purrfect sunsets in the Carribean

Favourite drink memory: Sipping a Pina Colada, watching the perfect sunset in Barbado...Read More
Singleton makes the world go round

Singleton makes the world go round

The range of Singleton of Glendullan 12, 15 & 18 YO from Speyside, the malt whisk...Read More
‘To make a million, start with 10 million’

‘To make a million, start with 10 million’

How challenging is it for you to juggle between the roles of Director of Reveilo Wine...Read More
VINTAGES, AGE-STATEMENT RELEASES ARE BALBLAIR’S DNA

VINTAGES, AGE-STATEMENT RELEASES ARE BALBLAIR’S DNA

What brings you to India, Mark? I am here to host and attend a series of events and s...Read More
A strong case for Greek wine

A strong case for Greek wine

What would be a typical drinking experience that a visitor to Greece could enjoy? Gre...Read More
A recent Convert

A recent Convert

Professional turned entrepreneur, Rahul Singh is the Founder and CEO of The Beer Caf&...Read More
To make great whisky you need great people

To make great whisky you need great people

Does a brand ambassador have a responsibility for sales? I’ve been with Glenfid...Read More
Jacob’s Creek: Top wines from Down Under

Jacob’s Creek: Top wines from Down Under

When and where did you get to taste your first vintage? My first vintage was in 2003...Read More
Remy Martin cognacs are ‘Water of Life’

Remy Martin cognacs are ‘Water of Life’

How do you differentiate Rémy Martin from other cognac brands? In the region o...Read More
Tito’s Vodka is driving artisanal trend

Tito’s Vodka is driving artisanal trend

Tito’s Handmade Vodka?from Austin, Texas is gluten-free and distils its corn ma...Read More

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